by Nisha Vora Hi Reader-- This weekend, we've been celebrating my mom's birthday with a family staycation here in San Diego 🥳 We've had pool time, card games, TV marathons, way too much Indian takeout, ping pong, absurdly delicious vegan cake from local San Diego bakery Hazel & Jade, and we even played darts (to everyone's surprise including my own, I am actually quite good). While everyone else is napping off our enormous brunch, I snuck away into the bedroom for some quiet time and to write...

by Nisha Vora Hi Reader-- Saying “see ya later” to our favorite winter comfort foods is never easy, but I promise there’s plenty of goodness to come. Just take a peek at this spring recipe roundup! Spring is my favorite time to stroll through farmer’s markets because they’re overflowing with gorgeous, colorful produce. Those fruits and veggies are almost begging to be used in extraordinary salads, vibrant soups, creamy pastas, and so much more. The 6 recipes in this roundup showcase the best...

by Nisha Vora Hi Reader-- It's pumpkin season!! And while you'll never catch me with a Pumpkin Spice Latte in hand (I'm a black coffee kind of gal), I do think pumpkin is a fabulous ingredient that can be used in so many different ways this season. So today I wanted to share 21 of my absolute favorite vegan pumpkin recipes from across the internet that you need to make this fall. There are so many terrific recipes on this list: Breakfasts like vegan pumpkin pancakes and waffles; Savory Main...